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Tag Archives: Chad Tindell
Talk about an evening that had it all! That’s what the folks at Knox Heritage aimed for more than a year ago when Kim Trent, the preservation organization’s executive director, came up with the idea for an extravagant New Year’s … Continue reading
It’s summer and that means Knox Heritage’s uber popular Summer Suppers are in full swing. I love these things. They are great little (or big) parties put together by a creative host committee at a private home or interesting setting. … Continue reading
Yes, dinner at Blackberry Farm is a main attraction of the Southern Food Writing Conference every year. But there’s a whole lot of other good eating and drinking during the two-day food fest. The goal of the whole thing: put … Continue reading